kaizen blog by kb

  GULMARG IN KASHMIR: THE WINTER WONDERLAND OF INDIA Gulmarg in winter looks like a cherished dream. The enchanting scenery of Gulmarg is enough to make your jaw drop in awe. The hot cup of  Kahwa  is what you need to get mesmerized by the endless views of snow-capped mountains and the valley. The mere resemblance with  Finnish Lapland  is uncanny, especially when it comes to the snow-covered landscape. As far as  winter destinations  in India are concerned, Gulmarg tops the chart. Whether it’s the serenity, winter sports, the world’s highest Gondala   nature walks, or just a  snow destination.   Gulmarg offers immersive travel experiences to the tourists. Gulmarg in winter looks like a piece of heaven. Gulmarg remains open for tourism throughout the year/ Even during the months of January and February when it can snow as much as 5 to 6 feet here, the road to Gulmarg remains open and tourists continue to visit.

  INTRODUCTION Mok.Jaa is a Korean restaurant, located in Duncan Bosti near Truly Bangkok, Dimapur : Nagaland.  Established in the year 2022.    Serving some of the most popular Korean dishes, Mok.Jaa has attracted many of those who are into the Korean culture or so called THE KOREAN WAVE. The ambience of the restaurant has a chill and pleasant vibe to it which becomes an ideal place for catching up with people over food.  Over the course of me visiting this place, I have nothing but absolute best to say about Mok.Jaa. From the ambience to the customer service, to the taste and the presentation of the food, everything is just very satisfying. It’s a must visit place if you’re into Korean food or just want to try out the Korean food culture.  Here are two of my favourite items from Mok.Jaa: 부대찌개 Budae jjigae Budae jjigae or spicy sausage stew is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang. The dish was create...